Onze boeken

SAVOR

Categorie	Kookboeken
Boeknummer	#426420
Titel	SAVOR: The Royal Caribbean International Cookbook
Auteur	Goldstein, Adam (introduction)
Boektype	Gebonden hardcover
Uitgeverij	Royal Caribbean International
Jaar van uitgave	2006
Taal	Engels
Beschrijving	Original pictorial boards, illustrated with numerous (full page) photographs mostly in colour, oblong (circa 25x26cm).
Samenvatting	Under the direction of internationally renowned chef Rudi Sodamin, the Royal Caribbean Cruise Line has become one of the top destinations not only for vacation cruises-but for eating, as well. The line has consistently been recognized for its high caliber and diverse cuisine. This book is a mouth-watering collection of Sodamin's best-loved meals, created from his own experience and interaction with the cruise lines' one hundred and forty-five worldwide destinations and fifteen ships kitchens that he oversees.
Pagina's	160
Conditie	Goed — Dedication and stamp on first free endpaper.
Prijs	€ 10,00

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